Introduction to Indian Cuisine

Introduction to Indian Cuisine

India is a land of numerous religions and traditions followed by diversified range of cuisines.
The combination of aromatic spices used in preparation of various cuisines makes Indian food different and outstanding from rest of the world. No Indian dish is complete without spices. Just like its culture, Indian food is varied and is quite popular across the world.

Variety of dishes like bread, rice, vegetables, lentils, meat, chutneys, pickles, papad, salads, sweet dish are served on a single platter. This meal provides a well-rounded and balanced diet with diverse flavors.

 

Prabhuman’s unique basket of flours and masalas for your daily cooking.

Spices and Herbs provide value, taste and color to food. We at Prabhuman have created a perfect combination of spices to bring you an authentic taste to each of the recipes. Taking the opinion of several end consumers and experimenting with different ingredients we have come out with a unique blend for each of our masala variants. Best efforts have been taken by our product experts to work on ingredients and its proportion to make the recipes tastier and authentic.

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